Tyler34 Tried to kill my mail man!!!!

[Westside]

I sent all my kitchen knives to Tyler34 (Black owl customs) for sharpening they arrived in the mail today and this is what the box look liked BEFORE I opened it!!!

They are now so sharp the packaging can't contain them. That was the tip of my 7 inch Chef's knife sticking out the side of the box on my front porch. Don't ever doubt Tyler.

 

[gunman41mag]

TYLER was trying to C U T you

 

[M67]

That's attempted stabbing of a government employee. Your knives are now property of Homeland Security and require further examination.

That's pretty sharp, I might just have to send him my FFBM, I've been trying to thin the edge down a bit for a while now, I'm running out of sandpaper.

 

[Westside]

That's attempted stabbing of a government employee. Your knives are now property of Homeland Security and require further examination.

That's pretty sharp, I might just have to send him my FFBM, I've been trying to thin the edge down a bit for a while now, I'm running out of sandpaper.

His prices are GREAT and your supporting an ingo advertiser so it's a win win. Send it!!!

 

[John Galt]

My Tyler story - I had a Kershaw folder as my EDC last year that the lock failed on and it closed on my finger, almost taking the tip of it off. I decided to retire it to my reloading bench, where it wouldn't be put to much of a strain. I figured what the heck and sent it to Tyler for the legendary edge to be put on it. Sure enough, last week "Christine" got me again, except this time it was a much cleaner, quicker cut. I'm starting to shy away from the knife, but it's got a helluva edge on it - Tyler's the man!

 

[2500ekW]

I had a Kershaw folder as my EDC last year that the lock failed on and it closed on my finger, almost taking the tip of it off.

Please let us know which model you had!

 

[John Galt]

Please let us know which model you had!

Kershaw Ken Onion 1550, it's tasted more of my blood than Dracula could ever hope to and is now officially retired!

 

[M67]

Kershaw Ken Onion 1550, it's tasted more of my blood than Dracula could ever hope to and is now officially retired!

I carried a 1550 for a while as well. But for the longest time my EDC was a 1550 T, and that thing tasted a lot of my blood too. I lopped off a piece of my finger with that one. I lost it bailing hay, I miss that little thing...

 

[tyler34]

thanks for the compliments fellas, I try to put the wickedest edge humanly possible on any knife I do and I'm glad people appreciate that(even if that means damn near cutting their arm off) sometimes it takes a little time but I feel the end result is worth it. I hope my customers agree.

 

[drbarnes]

Tyler put a very sharp convex edge on my cgfbm, and i couldnt be happier about it. THANKS Tyler!

 

[John Galt]

thanks for the compliments fellas, I try to put the wickedest edge humanly possible on any knife I do and I'm glad people appreciate that(even if that means damn near cutting their arm off) sometimes it takes a little time but I feel the end result is worth it. I hope my customers agree.

I guess, in a twisted sort of way, the deeper the cut and the more the blood = the greater the "compliment" to the King of the Edge!

 

[Westside]

I guess, in a twisted sort of way, the deeper the cut and the more the blood = the greater the "compliment" to the King of the Edge!

^^^^^This is very true^^^^^

it takes a slightly twisted person to truly love a shaving edge on put on a knife. The wait a whole two weeks was worth it. The wife hasn't cut herself yet, but she does love how sharp the are.

AND, always remember a sharp knife is safer than a dual one.

 

[ghitch75]

i put the sharpest edge on all my knives..then you don't have to sharpen them so often....you just need 3 stones and around 20 min's a blade....

 

[ironjaw]

thanks for the compliments fellas, I try to put the wickedest edge humanly possible on any knife I do and I'm glad people appreciate that(even if that means damn near cutting their arm off) sometimes it takes a little time but I feel the end result is worth it. I hope my customers agree.

thanks buddy, for letting me use your knife!!!

 

[Plinkuh]

thanks for the compliments fellas, I try to put the wickedest edge humanly possible on any knife I do and I'm glad people appreciate that(even if that means damn near cutting their arm off) sometimes it takes a little time but I feel the end result is worth it. I hope my customers agree.

What's the price on your service per blade?

 

[ironjaw]

What's the price on your service per blade?

$1/inch and a pint of blood!

 

[Plinkuh]

$1/inch and a pint of blood!

Then I guess I need to get some more blades before the service outweighs the shipping

 

[Bradsknives]

^^^^^This is very true^^^^^

it takes a slightly twisted person to truly love a shaving edge on put on a knife. The wait a whole two weeks was worth it. The wife hasn't cut herself yet, but she does love how sharp the are.

AND, always remember a sharp knife is safer than a dual one.

I have always heard that a dull knife won't cut anything, but it will cut you.

 

[danielocean03]

I have always heard that a dull knife won't cut anything, but it will cut you.

That's all too true. I've heard that all of my life, it's been right more often than not.

 

[Indy_Guy_77]

My Tyler story - I had a Kershaw folder as my EDC last year that the lock failed on and it closed on my finger, almost taking the tip of it off. I decided to retire it to my reloading bench, where it wouldn't be put to much of a strain. I figured what the heck and sent it to Tyler for the legendary edge to be put on it. Sure enough, last week "Christine" got me again, except this time it was a much cleaner, quicker cut. I'm starting to shy away from the knife, but it's got a helluva edge on it - Tyler's the man!

Considered contacting Kershaw to see if they'll fix or replace the lock mech?

-J-