So, what are you having for dinner tonight?

[slacker]

The girlfriend has been out of town visiting her parents for a few days, so I am here by my self for a few days. Activities so far have included

-Jeep oil change
-Fishing
-Some shooting at Marion county fish and game
-Buying a few "little" jeep parts (shhhhhh)
-Drinking ice cold beers in the field behind our apartment complex
-Call of duty online + volume cranked all the way up

Long story short, I am hungry and want something awesome to eat for dinner tonight. I instantly started thinking BACON, but what can I make with it to make it meal? BLT = not enough bacon, green beans wrapped in bacon and coated with brown sugar and butter = not enough bacon, bacon pizza is getting close, but I am not in the pizza mood.


anyone ever put bacon on tacos? how about Shepard's pie with bacon?

Any ideas for a hungry INGO'er?

 

[newbie]

Make some chicken and bacon burittos, Grill chicken, fry bacon, and rice and caso.

 

[kedie]

How about a double pork burger with bacon. I make 'em at home all the time. A couple of grilled ground pork patties with bacon, lettuce, onion, tomato, Heinz 57 and a dill pickle.

 

[VN Vet]

I am going to heat up some canned salmon later this evening. My side dish will be some dill pickles.

Yes, I am a bachelor

 

[mikea46996]

Ramen noodles baby!!!! I am lazy today!!

 

[Lars]

I guess whatever the hospital cafeteria is serving....

 

[slacker]

I guess whatever the hospital cafeteria is serving....

So exciting! hopefully they will have something decent to keep you going until your baby girl is born

 

[DanO]

FIRST _ YOU MUST GRILL!! You are a man. A man alone. A man alone with deep hunger and the ability to make fire.SECOND - Go to the store and buy more bacon ( I love the Italian Pancetta ) and Johnsonville Bratwurst or a filet mignon. THIRD - start grill, prep meats by pinning bacon around it or heating bacon on the sideto put ON the meat. If Brats, boil the brats in beer before grilling. Then grill with the bacon pinned to the outside. Add real cheese and condiments.

 

[Fishersjohn48]

Hot Brown Sandwich

Hot Brown Sandwich​

6 tablespoons butter
6 tablespoons all-purpose flour
3 cups milk
1/2 cup freshly grated Parmesan cheese
1 egg, room temperature and beaten
Salt and black pepper to taste
1/2 cup prepared whipped cream
8 slices toasted white bread, crust trimmed off
1 pound cooked turkey breast, thinly sliced
Grated Parmesan cheese for topping
1 (2-ounce) jar diced pimientos, drained
8 bacon slices, fried crisp
In a large saucepan over medium heat, melt butter. Gradually add flour, stirring constantly, until smooth and free from lumps. Gradually stir in milk until sauce comes to a gentle boil, stirring constantly; remove from heat. Add Parmesan cheese and stir until melted and well blended.
In a small bowl, beat egg. Gradually add 1 cup of hot sauce, 1/3 cup at a time, to the egg, stirring constantly. Gradually add egg mixture to remaining sauce, stirring constantly until well blended; add salt and pepper to taste. Fold in whipped cream.
For each Hot Brown sandwich, place two slices of toasted bread on a metal (or flameproof) dish. Cover the toast with a liberal amount of turkey. Pour a generous amount of sauce over the turkey. Sprinkle with additional Parmesan cheese. Place entire dish under a broiler until the sauce is speckled brown and bubbly. Remove from broiler, sprinkle with diced pimientos, cross two pieces of bacon over the top, and serve immediately.

 

[slacker]

Mmmmmmm grilled foood.....

Bad news, no grilling withing 25 feet of the buildings at my apartment, and I live on the 3rd floor and do not own a grill (yet). closest thing I have is a foreman

There will be many brats when camping next weekend though. never thought of putting bacon on a brat, i will have to try that for sure

EDIT: OMG THAT BROWN SANDWICH SOUNDS AMAZING! I think we might have a winner.

 

[tyler34]

I guess whatever the hospital cafeteria is serving....

if your at st. vincents it'll be good eating! sometimes when up that way I'll just eat lunch there.

 

[techres]

Macaroni & cheese with sliced hotdogs mixed in.

Awww Yeahhhhh!

 

[Lars]

At Francis south

 

[Donnelly]

Sirloin steak with baked potato. God my wife loves me! Hopefully finished in time to drive over to Monticello and catch the Madam Carroll and watch some live musical entertainment tonight.

 

[ATM]

I would recommend bacon, bacon, bacon, bacon, bacon, baked beans and bacon with a side of bacon tacos.

 

[Benny]

I had a late lunch, so I'm drinking my dinner...Ah, who am I kidding, here in an hour or so I'll be firing up the grill.

 

[Dryden]

Just got back from Indiana Downs. Eat a great buffet, won a couple bucks, and enjoyed an early Father's Day with my wife, my daughter & son-in-law.
Great times were had by all.

 

[Jack Ryan]

The girlfriend has been out of town visiting her parents for a few days, so I am here by my self for a few days. Activities so far have included

-Jeep oil change
-Fishing
-Some shooting at Marion county fish and game
-Buying a few "little" jeep parts (shhhhhh)
-Drinking ice cold beers in the field behind our apartment complex
-Call of duty online + volume cranked all the way up

Long story short, I am hungry and want something awesome to eat for dinner tonight. I instantly started thinking BACON, but what can I make with it to make it meal? BLT = not enough bacon, green beans wrapped in bacon and coated with brown sugar and butter = not enough bacon, bacon pizza is getting close, but I am not in the pizza mood.


anyone ever put bacon on tacos? how about Shepard's pie with bacon?

Any ideas for a hungry INGO'er?

A little bacon on one of these couldn't hurt any thing.

Cornish game hens, essentially the same thing as a grouse with out all the chasing and shooting parts.

 

[Benny]

I ended up having smoked chicken, mashed potatoes and tomato salad at about 2 or so in the morning...I knew I wouldn't be able to last the night.

 

[hotfarmboy1]

tonight I went simple with some ready made frozen stuff in the mircrowave. Tomorrow I'm thinking of doing some cooking. Maybe some of my 1/2 lb hamburgers with cheese, bbq sauce, garlic powder, black pepper, tony chacher's creole seasoning, and minced onion all mixed in the meat then slow cooked in a skillet on a med/low heat with the lid on. In a skillet next to that I'll fry up some bacon, and when the burgers are done I'll put the bacon on top along with a slice of pepperjack cheese, and a slice of american. Once on the bun top it off with some sweet baby ray's orig bbq sauce. With some of my spicy mac and cheese on the side. Talk about good eating mmmmm