Personal Chef Knife

[PoolQs]

I have finished the first of four kitchen cutlery knives for my
personal use at work. I will be also making a 6.5" utility chef,
12" bread, and a 4" paring knife to complete the set. I have been
using this knife for the last two weeks with my cooks and have tweeked
the blade contour for my uses. There are a few spots that I'm not
satisfied with but these will be work horses so I am really not too concerned.


Here are the specs:


9.5" 440C heat treated by Peters Rc 60 /cryod
bolsters are 304L SS
handles are cocobola
balance point is right in the middle of the bolster


Critiques and comments are always welcomed !!
Troy

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[nascarfantoo]

Beautiful!

 

[Jeepster48439]

Nice knife. You're going to have a great looking set.

 

[Hillbillyblood]

Very Nice!

 

[Slawburger]

I am not a blade expert by any means. However, that is a beautiful handle and the craftsmanship is obvious.

 

[Gamez235]

BAM! Thats awesome!

 

[PoolQs]

Thank you everyone for the very nice responses and encouragements !!!
I looked forward to answering any questions or comments about my chef knives and cutlery or
knife making in general. Just PM me here on the INGO site.
Troy