Mater soup is just that and made with milk.With grilled cheese, I prefer tomato soup (made with milk)
We almost had that instead but time was an issue.Oh. I was thinking of potato soup
We have found some very decent freeze dried soups in our quest to stock the pantry for any foreseeable dilemma. Brand name escapes me right now but CKW has a way with this that is just yummy.I've never made potato soup. Maybe I should.
I've had some good stuff at restaurants.
I've had cambell's soup. I was NOT impressed by this.
We have found some very decent freeze dried soups in our quest to stock the pantry for any foreseeable dilemma. Brand name escapes me right now but CKW has a way with this that is just yummy.
CKW makes M-Loaf half ground beef and half pan sausage seasoned to taste. Onions egg crackers and what ever else she applies to this and I really like it.I need to find a "way" for potato soup.
Also, I've never made meatloaf. A coworker was telling me about slow cooker meatloaf.
I need to look that up.
OK that sounds really good.Add flour to the bacon drippings until absorbed. Cook a few minutes, then add your liquid. Like making gravy
That's hard to do...it changes every time I make it.OK that sounds really good.
You will now post a PM to CKW with your complete set of instructions and ingredients.
And I will owe you large.....
Generalize my friend. She does the same thing....That's hard to do...it changes every time I make it.
Incoming!Generalize my friend. She does the same thing....